Our 2008 Sofi™ Silver award-winning, artisan Serrano Honey Vinegar is sweet, tart, spicy and made from 100% honey. Amazingly complex, makes a great addition to salsa, ceviche, a Bloody Mary and shrimp. Delicious drizzled over sliced tomatoes and fresh mozzarella cheese. Add to dressings for leafy green, potato, pasta and rice salads. Toss with sliced strawberries and a grinding of black pepper for a delicious dessert. Can be used in place of traditional grape-based vinegar. Sulfite-free!
Olive Oil Pairings:
- Blood Orange
- Garlic
- Lemon
- Persian Lime
Recipes:
- Chipotle-Serrano Rib-eyes
- Garlic & Serrano Honey Mustard
- Pulled Chicken Sandwiches (Used in the coleslaw)
- Rock Cod Ceviche
- Quinoa Ahi Tuna Poke Bowl with Spicy Baklouti-Miso Dressing
- Flavoured Mustard
- Serrano Honey Pickled Beets
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