This balsamic has an enticing aroma and a delicate, sweet apple flavour, making it fruitier than most balsamic vinegars. It’s a wonderful way of adding aroma and taste to compliment any dish. It adds a refreshing lift to salads, sauces, chutney’s and vegetables. It is amazing drizzled on pork, chicken or fish.
Olive Oil Pairings:
- Baklouti Green Chili
- Blood Orange
- Harissa
- Herbes de Provence
- Lemon
- Rosemary
RECIPES:
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