Anelletti No. 22 (Primeluci) 16 oz (1lb) Sale New

Anelletti No. 22 (Primeluci) – 16 oz. (1 lb.)

The pasta makers of Sicily carefully select the best durum wheat in order to obtain a first-rate semolina product. Next, they carry out a sow drying process by which the nutritive qualities of the pasta are kept unaltered. The result is a first-rate pasta with excellent taste. Cooking time is only 15/20 minutes.

Ingredients: semolina, water.

Allergen information: contains wheat.

Product of Italy