From the experts at Martin’s Seafood – Moreton Bay Bug Meat. These Moreton bay bugs are caught in the deep, clear waters along the tropical and subtropical coast of Australia. These beauties are sourced from the Mooloolaba area in Queensland.
Moreton Bay Bugs share many similarities with crayfish and lobster, in particular the flesh, which is thick, and firm-textured. The sweet firm flesh of Moreton bay bugs makes them the King of crustaceans.
This bug meat is spectacular, exquisite, and great if you want something luxurious at home (it is also perfect for sashimi). These Bugs are hand peeled to order and delivered to your door.
You will receive a minimum of 1 piece and up to 2 pieces per packet.
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